Fall CSA Week 1

 

We had the option of continuing our CSA share for another four weeks.  We decided to take it, so we could put of grocery store trips for a little while longer.  For the first week we received, goat cheese in olive oil, two decorative gourds, Georges Highland Sheep cheese, pie pumpkin, carrots, potatoes, rutabagas, collared greens, onion, salad greens, and chevre.

To round out our food this week we took a trip to Beth’s Farm Market and bought apple cider, butter, ground pork, red onions, carving pumpkins, shallots, and a birthday present.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s